![]() He loves cooking, skiing, and spends an inordinate amount of time tending to his ever-growing herd of guitars and amplifiers. Originally trained as an anthropologist, Ted Scheffler is a seasoned food, wine & travel writer based in Utah. Crisp and refreshing with tangy character and hints of sweetness, Schöfferhofer Grapefruit can be enjoyed all year long. CLICK HERE AND RECEIVE WEEKLY RESTAURANT REVIEWS, TED’S FAVORITE RECIPE, AND DRINK OF THE WEEK. Unleash happiness with Schöfferhofer The world’s first Hefeweizen grapefruit beer is the unique combination of 50 Schöfferhofer unfiltered Hefeweizen beer and 50 grapefruit juice and added natural flavor. THIS CONTENT IS FROM UTAH BITES NEWSLETTER. If I had a boat, I’d stock it full of Schöfferhofer Grapefruit Hefeweizen. And although you could enjoy this light, easy drinking “beer” anytime, it’s ideally suited for warm days and nights. It’s a fizzy, crisp beer that doesn’t really taste much like beer, to be honest. And also perfect for summer, this German bier is immensely quaffable, a 50/50 blend of Schöfferhofer Hefeweizen beer and natural carbonated grapefruit flavoring. The bottles come in 6-packs while the cans are available in 4- and 12-pack containers. Perfect for summer, Schöfferhofer Grapefruit Hefeweizen comes in both bottles and lightweight 11.2 oz. That has changed, however, with the release of Schöfferhofer Grapefruit Hefeweizen, which I really love. But I’ve never been especially fond of grapefruit’s bitterness. Thompson’s favorite food, except that he could inject it with vodka. I never quite understood why it was Hunter S. I have to confess that I am not a great fan of grapefruit.
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